Prix Fixe Early Evening Dining at PLATES
Any two courses from our prix fixe menu for $30 -
or even appetizer/dessert if you're so inclined.
We open at 5 pm and the offer holds until
6:30 on Sunday through Thursday Evenings. Classics such as the Giant Chocolate Ring Ding
or home-made Country Doughnuts can be yours!
A great way to enjoy a PLATE-Date with a price break!
"Bottomless BBQ" Sundays
Join in every Sunday for Chef Karp's $28 "bottomless BBQ" Sunday with a $10 kids
menu for the 10 and unders. Pulled pork, ribs, brisket, and other "smoker specials".
You order it, we keep it coming! Pair it with our beers on tap: Magic Hat #9 or
Hefeweizen Circus Boy and take a spot on the outdoor patio or inside as you please. Regular menu also
available. Dinner service begins at 5pm.
PLATES Tasting Menus
Explore the range of Chef Karp's Spring inspirations with our 5 or 7 course tasting menu. $65 or $80. Pair it with wines and you've got
yourself a culinary experience! Available every night.
St. Innocent Winemaker Dinner
Tuesday June 11th
A Winemaker Dinner with Mark Vlossak, Founder and Winemaker of St. Innocent Winery in Willamette Valley,
Oregon is happening at Plates and we will hear his story and share his astounding award winning small
batch wines. We're talking Pinot Noir as it should be, people, so save the date! Wine paired menu
forthcoming.... Chef Karp has been busy feeding the Moms!
email@example.com or 914-834-1244.
2 Nights for Wine Enthusiasts
(Your) Wine Wednesdays!
No corkage fee for BYOB...Bring that special bottle on Wednesday nights and enjoy it with
a perfectly paired menu from Chef Karp's seasonal menu.
Tuesdays: 30% off the entire list!
Try the wine you've been thinking about... for 30% less.